Our Beers

We now offer All Grain Brewing at our new location!

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The Brew House All Grain Kits

Designed exclusively for those with a taste for micro-brewed beers, the Brew House craft beer kits have made quality craft brewing simple for almost 20 years! Make your favourite style of all-grain craft beer in just a few weeks and enjoy a truly great beer with fresh and pure flavours and aromas.

Truly great beer requires quality ingredients and a skilled brew master. That’s where the Brew House comes in. In our 3-vessel craft brew house, our brew master transforms the best barley, malt and hops into small batches of fresh wort. We then immediately package this wort, capturing all its delicate aromas and flavours. No sugar, no concentrate. No extract.

Just pure, fresh, unfermented beer!


Pilsner

A balanced, well rounded, golden European-style lager with a noticeable hop profile and all-malt character.

OG: 1.0496-1.0504, FG: 1.0096 - 1.0104, Yeast: Saflager S-23, IBUs: 18


Red ale

Irish style Red Ale. Attractive red-amber colour. Moderate malt body and pleasant mild sweetness. Moderate hop bitterness, mild hop flavour and low hop aroma. A step towards darker beers, without the roasted components.

OG: 1.0492 – 1.0500, FG: 1.0132 – 1.0144, Yeast: Safale S-04, IBUs: 13


Wheat

A clean North American style wheat beer. Light straw colour and low hop bitterness. Refreshing and thirst quenching.

OG: 1.0460 – 1.0468, FG: 1.0120 – 1.0128, Yeast: Safale S-04, IBUs: 9


Double Oatmeal Stout

An opaque, full-bodied ebony ale. Moderate to high hop bitterness combines well with a pleasant roast malt character, subtle malt sweetness and slight hop flavour. The addition of two types of oats leads to a creamy, robust mouth-feel and full texture.

OG: 1.0545 – 1.0550, FG: 1.0196 – 1.0211, Yeast: Safbrew S-33, IBUs: 28


Pale ale

A deep golden coloured hoppy, fruity English style pale ale. Presents pleasant flavours and aromas of fresh finishing hops, which balance well with a bready malt profile and moderate body.

OG: 1.0500 – 1.0508, FG: 1.0124 – 1.0132, Yeast: Nottingham, IBUs: 25